The Agriculture and Food Processing Committee of the Global South Economic Forum (GSEF) brings together a rare depth of collective wisdom on one of the world’s most vital sectors. Its members — drawn from farming cooperatives, agribusiness leaders, and policy experts across the Global South — combine decades of hands-on experience with fresh, cross-border perspective. Together they address critical areas such as Food Security, Animal Husbandry, Horticulture, Pisciculture, Floriculture, Food Processing, Rural Development, and Agricultural Finance, uniting stakeholders across the agricultural value chain — from grassroots farmers to corporate entities — to advance sustainable growth across the region.
To champion inclusive growth in National Capital Region’s agriculture sector by creating opportunities for all stakeholders, from grassroots farmers to large agribusinesses.
Over the next two years, the committee will:
The committee is structured into five specialized verticals to streamline its efforts:
Addressing food security and public distribution systems.
Providing advisory services and financial support to empower rural communities.
Are you ready to shape the future of agriculture in National Capital Region? Join the Agriculture and Food Processing Committee and collaborate to build a thriving, inclusive agricultural ecosystem.
The Global South Economic Forum (GSEF) is a global platform connecting leaders, businesses, investors, institutions and policymakers shaping the next era of economic growth across the Global South.
GSEF advances South–South cooperation, trade, investment, industrialization, technology, infrastructure and economic resilience, creating platforms for dialogue, strategic partnerships and cross-border opportunities.
Our mission is to strengthen the Global South’s role in the global economy by connecting capital with opportunity, innovation with markets and economic priorities with action—while fostering a more connected, productive and influential economic future.